Cook-It-Yourself Thai Food
Let me ask, how do you like your green curry from your favorite restaurant? Is it too good to be true or is it all right, I-can-do-that stuff? You might think it’s a mission impossible to cook it yourself and beat the restaurant-like taste. It is difficult to do as […]
A simple restaurant-style peanut sauce you can’t believe you can quickly make it yourself The famous Thai sauce that goes with Satay(herbal marinated meat on skewers) Watch the short clip on how it’s easily made (1 min) I can literally say peanut sauce that is sold in every Thai restaurant […]
Step-by-step to a quick-and-easy bean thread noodle salad recipe Seafood glass noodle salad is one of famous Thai authentic spicy salads you can get everywhere in Thailand because the distinctive sourness in balancing 3-flavor dressing can refresh you from cheesy food or greasy deep fried stuff. I have to recall […]
A 6-ingredient Thai Autumn Curry Recipe I’ve been waiting for I enjoy cooking with seasonal produce because it tastes the best when you need. Squash is one of my favorite vegetables (or fruit?) I like to eat in Fall, and I come up with Chicken Yellow Curry With Kabocha Squash […]
How To Make Banana Float In Coconut Milk(กล้วยบวชชี) | Quick And Easy Thai Dessert When your kids need a dessert and the weather is getting cooler, you’re probably bored of making banana cake or a banana smoothie. If you got a hand of bananas right now, I recommend […]
I believe when I cook Thai food myself at home, It’s healthier not only because the ingredients are naturally nutritious, but the way we’re preparing as well. So, I create the blog wishing you can find any useful information about cooking Thai food and recipes, especially while you’re outside of Thailand.