Thai Seafood Dipping Sauce

Course: Side Dish
Cuisine: Thai
Keyword: sauce and condiment, seafood, spicy
Prep Time: 5 minutes
Cook Time: 1 minute
Total Time: 6 minutes
Servings: 4 people
Calories: 400 kcal

Spicy-sour fresh dipping sauce is a must-try dipping condiment for your seafood feast. The sauce can combine with many other recipes — an ultimate Thai spicy sauce.

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Ingredients

  • 1 cup Pickled Garlic (can)
  • 0.5 cup Fresh Cayenne pepper or fresh bird's eye chlli stem removed
  • 0.5 cup Fresh Garlic peeled
  • 1.5 cup Fish Sauce Seven Fish Brand
  • 0.75 cup Granulated Brown Sugar
  • 1 cup Fresh Lime Juice

Instructions

  1. Simply blend everything in the blender and enjoy!